Dinner Menu

APPETIZERS

Onion Soup Gratinée
with a twist of porto
$11.00

Soup Du Jour 
m/p

Country Pâté
served with cornichons, dijon mustard, toast
$12.00

Baked Burgundy Snails
garlic, parsley, pastis butter .
$12.00

Shrimp Provençal
Ricard & tomato sauce, parmesan, garlic croutons
$13.00

Tuna Tartar
seaweed salad, avocado, cucumber, micro greens, wasabi,
oriental sauce, tortilla chips
$14.00

Fried Calamaris
served with spicy mayonnaise
$14.00

CHARCUTERIE PLATE
 $24
CHEESE PLATE
$24
COMBO
$26

SALADS

Warm Lentil Salad
French lentils, frisée, lardons, pepper, poached egg, mustard dressing
$16.00

Goat Cheese Salad
warm croutons, beets, apple, frisée, walnuts, raspberry dressing
$12.00

Warm Grilled Artichokes
butternut squash, cherry tomatoes, baby arugula, pumpkin seeds, parmesan, lemon-cumin dressing
$14.00

Kale & Baby Arugula
roasted beets, faro, pistachios, blue cheese, balsamic dressing
$14.00

Add free-range chicken, shrimps or tuna +8.00; avocado +4.00

BAR TABAC CLASSICS

LES MOULES FRITES “BAR TABAC” 
STEAMED FRESH CANADIAN MUSSELS & FRIES MARINIÈRES:
white wine & shallot sauce
OR PROVENÇALES: tomato & garlic sauce
$21.00

LE COUSCOUS
MERGUEZ SAUSAGE, CHICKEN, COUSCOUS, VEGETABLES, MOROCCAN SPICES & HARISSA SAUCE
$27.00

GRILLED HANGER STEAK
MUSHROOM RISOTTO, PARMESAN, SHALLOT-RED WINE SAUCE
$27.00

COQ AU VIN 
CHICKEN THIGH BRAISED IN RED WINE, BACON, ONIONS, MUSHROOM & CIPOLLINI ONIONS OVER MASHED POTATOES
$25.00

PORK SCHNITZEL
CUCUMBER SALAD, ROASTED POTATOES, TARTAR SAUCE
$26.00

MAIN COURSES

Niçoise Salad
seared tuna over greens, potatoes, olives, egg, tomatoes anchovies
$22.00

Duck Salad.
Chopped duck leg confit, bacon, baby greens, walnuts, croutons, grapes, dried cherries, truffle oil dressing
$23.00

Free Range Roasted Half Chicken
mashed potatoes, string beans, herbs & natural jus
$25.00

Pan Roasted Salmon
lentils, sautéed spinach, mustard cream sauce
$26.00

Steak Tartare
raw chopped filet mignon, spicy cocktail sauce, quail egg yolk, fries, watercress, mustard dressing
$17.00 / 25.00

Cassoulet Toulousain
slow cooked white bean casserole with bacon, pork sausage, duck leg confit
$29.00

Seafood Risotto
grilled shrimps, divers scallops, crab meat, asparagus, lobster bisque & black truffle sauce
$29.00

Steak Frites
10oz grilled shell steak, french fries, mixed greens (add peppercorn sauce +2.50)
$23.00

Pasta of the day
m/p

Salmon Burger
pico de gallo, avocado, tartar sauce, french fries Burger Bar bac french fries, mixed greens
$18.00
add swiss, cheddar +2.50, goat or blue cheese +$3.00 add bacon or mushroom +3.00, avocado +3.50

SIDES

MASHED POTATOES $8 |GRILLED ASPARAGUS $8 | SAUTÉED STRING BEANS $8 | SAUTÉED SPINACH $7 | MUSHROOM RISOTTO $9 | FRENCH FRIES WITH TRUFFLE OIL $8 | FRENCH FRIES $7

DIET BUSTERS

CRÈME BRULÉE
caramelized vanilla custard
$9

CHOCOLAT COULANT
warm molten chocolate cake w/ dark chocolate sauce
$9

BREAD PUDDING
served with caramel sauce & salted caramel ice-cream, pecan chocolate
$9

ICE-CREAM AND SORBET
ask you server for today’s flavor
$9